Immunity Rooted in Nature

Chaga helps the immune system by encouraging the production of beneficial cytokines—messengers that stimulate white blood cells and boost your body’s natural defenses.

Antioxidant Overdrive

Chaga is one of the most antioxidant-dense functional fungi on the planet. It helps fight oxidative stress, reduce harmful inflammation, and may even support your body’s response to abnormal cell growth.

Cardio + Metabolic Support

Studies suggest Chaga may help lower LDL cholesterol, balance blood sugar, and reduce triglycerides—making it a natural ally for heart health and metabolic wellness.

FAQs

Is Chaga actually a mushroom?

Not quite—Chaga is a sterile conk (a hard, woody fungus) that grows on birch trees. While not technically a mushroom, it’s still considered a powerful medicinal fungus.

How is Chaga traditionally used?

Chaga has been used for centuries as an herbal tea in Siberian and Asian medicine. Traditionally, it was dried, ground into powder, and steeped to extract its health-boosting compounds.

What makes Chaga so antioxidant-rich?

Chaga contains high levels of melanin and polyphenols, which give it its dark color and potent antioxidant activity. These compounds help protect cells from damage caused by free radicals and inflammation.